Oilio οrganic extra virgin olive oil

A fascinating proposal:

Enjoy this internationally recognized organic farming extra virgin olive oil, Protected Designation of Origin from Sitia Crete .

Discover through its narrative :

the identity of it ,

the game of senses,

what goes with…

its contribution to health and longevity,

Taste it !!!

Main characteristics & certifications:

Acidity: 0,29-0,39/K270: 0,1-0,2/K232: 1,5-2,5/ΔK:-0,001-0,01 Peroxides: 9,8-20meqO2/kg

The production temperature is 28 ºC (cold pressing)